Christmas Recipes

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Christmas Recipes

Madison Madeksho, Editor

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Santa Brownies:

  • 2/3 cups of butter
  • 2 eggs
  • brownie mix (1 pkg)
  • 1/3 cup of water
  • white icing
  • red sprinkles

Instructions:

  1. Heat oven to 350 F
  2. Mix brownie mix, eggs, butter and water in a bowl
  3. Pour into a muffin pan and cook in oven for 25-30 minutes, or until fully baked.
  4. Leave to cool
  5. Decorate

Reindeer Oreo’s:

  • 1 pkg of double stuffed Oreo’s
  • 12 oz. of chocolate chips
  • m&ms
  • twisted pretzel
  • candy eyeballs

Instructions:

  1. Pour chocolate chips into a bowl and melt until creamy
  2. Use a fork to dip each Oreo into chocolate
  3. Lay on cookie sheet after dipped, and quickly place on decorations (antlers, eyes, and nose) before chocolate hardens.
  4. Keep cool until time to serve

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Penguin Rice Krispies:

  • 3 tablespoons of butter
  • 10 oz. bag of mini marshmallows
  • 1 box of Rice Krispies cereal
  • candy eyeballs
  • white icing
  • candy corn

Instructions:

  1. Melt butter and set aside in large bowl
  2. Melt marshmallows and mix with butter after
  3. Stir together until smooth
  4. Add Rice Krispies and mix until fully covered by marshmallow and butter
  5. Shape as desired and decorate
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